Almond buttercream frosting is an American buttercream flavored with almond extract. It takes less than 10 minutes to make with 5 ingredients!| Dollop of Dough
Coffee cream cheese frosting made with instant coffee and is sweet, creamy, and slightly tangy. Make it in one bowl in less than 10 minutes!| Dollop of Dough
Moist chocolate caramel cupcakes are filled with buttery salted caramel, topped with ganache frosting, more caramel and flaky sea salt.| Dollop of Dough
Whipped mascarpone frosting is easy to make in just 10 minutes! It's a fluffy yet sturdy mascarpone frosting perfect on cakes and cupcakes.| Dollop of Dough
Wondering about Dollop of Dough and how this baking blog started? Here is where you can read all about how I became a food blogger!| Dollop of Dough
Coffee mousse is the perfect sweet treat! Served in elegant cups, it's perfect for parties. It has a fluffy texture and strong coffee flavor.| Dollop of Dough
White chocolate ganache is smooth and creamy, perfect for frosting and drip cakes. It's easy to make with 2 ingredients, chocolate and cream!| Dollop of Dough
These honey cupcakes have a floral honey flavor with salted honey buttercream frosting. Honey is in the cake, frosting, and drizzled on top!| Dollop of Dough
This creamy, fluffy 10-minute chocolate mascarpone frosting has a rich chocolate flavor and is perfect for decorating cakes and cupcakes!| Dollop of Dough
This chocolate mascarpone cake is rich and decadent. It has 3 layers of dark chocolate cake with smooth chocolate mascarpone frosting.| Dollop of Dough
Moist vanilla cupcakes made with oil instead of butter stay light and soft for days! They're the perfect base for any buttercream or filling.| Dollop of Dough
Brown butter cream cheese frosting is sweet and tangy with nutty brown butter swirled throughout. It's perfect on cakes, cookies, and more.| Dollop of Dough