This pumpkin muffin recipe (Starbucks style) is moist, packed with cosy spices, tangy cream cheese, and topped with crunchy pepitas.| Oh My Veg!
Maharashtrian sabudana vada are savory snacks made from tapioca pearls and potatoes. It's also a popular Navratri fasting recipe!| Oh My Veg!
Sabudana Khichdi is a light, healthy and flavoursome breakfast made from Tapioca Pearls, Peanuts, Spices and Lemon Juice. It's perfect for fasting too!| Oh My Veg!
Maharashtrian batata poha is the perfect breakfast recipe: Quick, easy, vegan, and beautifully flavored with simple spicing.| Oh My Veg!
Ginger garlic paste is an essential ingredient for authentic Indian recipes. Making your own is affordable, straightforward, and convenient.| Oh My Veg!
This is the only Garlic Naan recipe that you'll ever need! Authentic Indian Naan is Soft, Pillowy, Bubbly and Easy. It's even better than restaurants!| Oh My Veg!
Shop for recommended products from Ellanor on www.amazon.co.uk. Learn more about Ellanor's favourite products.| www.amazon.co.uk
Gluten free dosa is made from fermented rice and lentil batter cooked until crisp, golden brown, and tangy.| Oh My Veg!
This article guide contains all the information you need to know about over 20 different pulses, beans and lentils.| Oh My Veg!
This quick Filipino tortang talong recipe is packed with umami-rich smoky flavors and makes for a delicious vegetarian breakfast.| Oh My Veg!