Want to know how to boil green beans? It's easy! Simply drop them in salted boiling water, cook until crisp, and blanch. Season & serve.| Foolproof Living
Garlic Butter Green Beans are a simple and versatile side that explodes with decadent flavor. Rich butter, smoky garlic, and tender green beans come together for an easy green bean recipe to round out any meal.| Foolproof Living
This Garlic Butter Pasta is the perfect side dish with any meal. Spaghetti tossed w/ buttery garlic sauce & parmesan for an easy pasta dish.| Foolproof Living
Whole Roasted Chicken with Potatoes - Made in one-pan this seasoned chicken and potatoes recipe is the definition of comfort food. Whole30 & Paleo-friendly.| Foolproof Living
While wild rice is wonderful when served by itself, it also is a nice addition to salads, soups, and casseroles. Its nutty flavors elevate a dish instantly. If you agree, consider this post as your guide to How To Cook Wild Rice. Read through the post to get the recipe and find out the answers to FAQs.| Foolproof Living
Grilled Shrimp Kabobs with Vegetables for your summer grilling. Marinated in a garlicky lemon sauce and threaded along with mushrooms and peppers, these kabobs are the best.| Foolproof Living
This Caprese Pizza is a 30-minute for everyone in your family. Made with fresh basil, tomatoes, and mozzarella, it is delicious, light, and fresh.| Foolproof Living
No Knead Artisan Bread Recipe - This artisan style crusty bread gets its complex flavors and chewy interior from a 24 hour rising time. With only 4 ingredients, even the most intimidated baker can easily make this practically foolproof bread.| Foolproof Living
Air Fried Green Beans is a quick, easy and healthy side dish to serve with any of your meat or vegetarian dishes. It can be made fresh or frozen making it ideal all year round.| Foolproof Living
This simple Roasted Garlic Butter is the perfect accompaniment to bread, fish, meat, or vegetables. The recipe requires only 3 main ingredients and looks extra fancy on your dinner table.| Foolproof Living
This Grilled Mahi Mahi is an easy recipe made with a few ingredients. Marinated in a zesty mahi mahi marinade, it is a quick way to get delicious dinner on the table.| Foolproof Living
This Air Fryer Corn On The Cob recipe is the quickest and easiest way to achieve perfectly crisp, tender, and buttery corn that everyone will love. Make it in 15 minutes for a show-stopping side dish or a yummy snack!| Foolproof Living
Learn how to make quinoa perfectly w/ cooking instructions, timing & the best quinoa to water ratio for white, red, black & tri color quinoa.| Foolproof Living
Learn how to cook bulgur wheat on the stove top, microwave, and rice cooker. Get all my tips on cooking various types of bulgur along with recipe ideas.| Foolproof Living
This Turkey Tenderloin Recipe is a hassle-free way to enjoy turkey without cooking the whole bird. Serve this succulent dish for the holidays, special occasions, or even for an easy weeknight dinner.| Foolproof Living
The one and only Mahi Mahi Marinade recipe you need to make the most flavorful baked, pan seared or grilled mahi mahi recipe.| Foolproof Living
The Best Easy Shrimp Marinade recipe to use for sauteed, broiled, roasted or grilled shrimp. Ready in 5 minutes with simple every day ingredients.| Foolproof Living
About me: Hello and welcome to the Foolproof Living. My name is Ayşegül, I am the photographer and writer behind this blog.| Foolproof Living
This Baharat Spice Mix is a quick and easy way to infuse the aromatic flavors of the Middle East into your everyday cooking.| Foolproof Living