Tabbouleh Salad - One of the most popular Middle Eastern and Mediterranean recipes made easy with step by step instructions. This vegan side dish is ready in 30 minutes.| Foolproof Living
Piyaz Salad, Turkish White Bean Salad, is an easy salad recipe that is made with navy beans, tomatoes, and red onions. Ready in 10 minutes, it is tangy and fresh. #summersalad #turkishsalad #sidedish| Foolproof Living
Easy, Healthy No Mayo, Vegan Coleslaw recipe is made with red & green cabbage, carrot, & jalapeno & drizzled with sugar-free vinegar coleslaw dressing.| Foolproof Living
This Mexican Street Corn Salad recipe (aka Esquites) is tangy, spicy, and deliciously creamy. Whether you cook the corn on the grill or in a skillet, this easy Mexican corn salad is guaranteed to be a hit for all your summer gatherings.| Foolproof Living
Grilled Shrimp and Corn Salad made with tender juicy shrimp and irresistible grilled corn. Flavored with a simple lime vinaigrette, this easy recipe is going to be your next favorite summer salad.| Foolproof Living
This Grilled Mahi Mahi is an easy recipe made with a few ingredients. Marinated in a zesty mahi mahi marinade, it is a quick way to get delicious dinner on the table.| Foolproof Living
The one and only Mahi Mahi Marinade recipe you need to make the most flavorful baked, pan seared or grilled mahi mahi recipe.| Foolproof Living
The Best Easy Shrimp Marinade recipe to use for sauteed, broiled, roasted or grilled shrimp. Ready in 5 minutes with simple every day ingredients.| Foolproof Living
About me: Hello and welcome to the Foolproof Living. My name is Ayşegül, I am the photographer and writer behind this blog.| Foolproof Living
Grilled shrimp skewers are marinated in a delicious garlic, fresh herbs and spices, then grilled to perfection for a quick & impressive meal.| Foolproof Living
Over 215 easy gluten-free recipes for quick and easy meal ideas featuring chicken, quinoa, and bread, along with naturally sweetened desserts, too.| Foolproof Living
This colorful vegan Black Bean and Corn Salad is loaded with vegetables and all the Mexican flavors we all love. Whether you serve it as a side dish, salsa or just by itself for lunch, it is guaranteed please. Ready in less than 15 minutes and can be made ahead.| Foolproof Living