Jalapeno Peppers 101 - Isabel Eats
Jalapenos are a medium-sized and moderately spicy chili pepper popular in Mexican and Tex-Mex cuisines. Scoville Heat Units measure between 2,500 and 8,000.| Isabel Eats
Jalapenos are a medium-sized and moderately spicy chili pepper popular in Mexican and Tex-Mex cuisines. Scoville Heat Units measure between 2,500 and 8,000.| Isabel Eats
Frijoles puercos are a creamy Mexican dish made with refried beans, chorizo, and cheese. Perfect as a dip with chips or a side dish!| Isabel Eats
Queso Fresco (which translates to “fresh cheese”) is a mild, fresh, soft, and slightly tangy white cheese that's a staple in many Mexican kitchens.| Isabel Eats
Classic bean and cheese burritos filled with flavorful and creamy refried beans, diced onions, and two types of shredded melty cheese!| Isabel Eats
Make authentic Mexican sopes recipe at home with just 4 simple ingredients. Add your favorite toppings like beans, meat, cheese, and salsa.| Isabel Eats
The only corn tortilla recipe you'll ever need! Everything you need to know about making homemade corn tortillas - a Mexican food staple!| Isabel Eats
A delicious carne asada recipe made from marinated flank steak or skirt steak and grilled until tender and juicy. Authentic and delicious!| Isabel Eats
¡HOLA! About Isabel Eats I’m Isabel Orozco-Moore, the founder and owner of Isabel Eats. I started Isabel Eats in 2015 as a way to document my family’s recipes and connect to my Mexican heritage. Today,| Isabel Eats
My Mom's Authentic Mexican Rice Recipe is made with simple ingredients like chopped tomatoes, onions and garlic and is the perfect side dish for any meal.| Isabel Eats
