Tinginys - Lithuanian No Bake Cookies
Indulge in these fantastic, no-bake Tinginys - Lithuanian lazy cookies. Try our recipe with peanuts & chocolate chips. Easy & delicious!| The Cinnamon Jar
Indulge in these fantastic, no-bake Tinginys - Lithuanian lazy cookies. Try our recipe with peanuts & chocolate chips. Easy & delicious!| The Cinnamon Jar
This Rice Krispie Treat cake is ideal as a birthday cake alternative, or just an easy no-bake cake for any kind of celebration.| The Cinnamon Jar
Quick and easy honey popcorn made with microwave popcorn, hot honey and butter. Sweet, buttery, and irresistibly delicious!| The Cinnamon Jar
These easy coconut biscuits are syrupy and chewy, superfast and so simple to make! They are a world away from the light and airy coconut macaroons you may be used to. No, this coconut biscuit| The Cinnamon Jar
An epicurean adventure to: The United States of America If you’re craving a twist on the classic, these condensed milk chocolate chip cookies are definitely worth your time! They are perfectly soft, chewy, rich and| The Cinnamon Jar
An epicurean adventure to: The United States of America We've all had that moment, right? You’re craving chocolate chip cookies, you dive into the pantry for brown sugar, and - bam! - nothing but crumbs| The Cinnamon Jar
An epicurean adventure to: The United Kingdom This is an incredibly easy recipe for the nostalgic pink and white treat we all fondly remember as coconut ice. It comes together in just 10 minutes! You| The Cinnamon Jar
Welcome to The Cinnamon Jar, your new favourite place to explore the flavours of the globe without ever leaving home! I'm Maretha, a devoted home cook, passionate photographer and slightly obsessed world food enthusiast. My| The Cinnamon Jar
These beautiful sugar cookies on sticks are crispy and buttery. It's a fool-proof recipe and perfect for use with cookie cutters.| The Cinnamon Jar
These no-bake Biscoff cake slices scrumptious and effortless to make. The perfect marriage between Lotus cookies and a jar of Biscoff spread.| The Cinnamon Jar
Make your own homemade vanilla extract - superior to shop-bought extracts, satisfying to make and over 40% cheaper than buying in store.| The Cinnamon Jar
Food safety advice, including guidance on food allergies.| Food Standards Agency
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This favorite British sweetener has been around for over a hundred years and brings a unique buttery, caramel-like flavor to baked goods, puddings, and more. Here we explain how to use golden syrup and what to use if you don't have golden syrup. Also the interesting history of golden syrup.| Martha Stewart
