Perfect for almost any fish dish, this creamy lemon and dill sour cream sauce for salmon will be your favorite seafood sauce!| Weekday Pescatarian
Learn the secrets to making crispy baked cod with panko breadcrumbs. A foolproof method for moist, flaky fish with a golden crust every time.| Weekday Pescatarian
Sweet and Spicy Mardi Gras Mustard is the perfect dipping sauce, drizzle or dressing for all your favorite snacks, sandwiches and salads.| Weekday Pescatarian
This spicy aioli sauce is is easy to make and perfect served with all sorts of fries, seafood, chicken, veggies and chips. The perfect sauce!| Weekday Pescatarian
This creamy cajun sauce is rich, buttery and a little spicy. It's the perfect topping for blackened fish, creamy grits or your shrimp boil.| Weekday Pescatarian
This best baja fresh fish tacos recipe complete with a 5-ingredient creamy fish taco sauce recipe! The perfect Taco Tuesday lineup!| Weekday Pescatarian
You have to try this baked tilapia recipe that comes with this incredible homemade lemon butter sauce. Super simple to make and so delicious!| Weekday Pescatarian
Here's your handy guide to the 6 best substitutes for Old Bay Seasoning, including ready-made spice mixes and homemade options!| Weekday Pescatarian
This Savory Napa Cabbage Slaw is the most delicious salad for your next potluck, party or a vegetarian side dish for your summer cookouts.| Weekday Pescatarian
Learn how to make perfect blackened cod at home with this easy recipe. Get all the secrets to that coveted crust over moist and flaky fish.| Weekday Pescatarian
The best, restaurant-quality tartar sauce recipe for all your favorite seafood dishes! Includes substitutions for using what you have at home.| Weekday Pescatarian
The perfect rich and delicious duchess potatoes casserole for all your special occasion dinners. And it's easy to prepare and make ahead!| Weekday Pescatarian
This breaded cod has a super-flavorful crust and gets baked (not fried) until the fish flakes perfectly. The best healthy-ish, crispy fish!| Weekday Pescatarian
The lemony garlic butter in these green beans is perfect with toasted almonds and parmesan cheese. It will be your new favorite side!| Weekday Pescatarian
Looking for a new side dish to dress up your pescatarian main courses, Mediterranean basmati rice with lemon and dill will is the ticket!| Weekday Pescatarian