Hey there, I'm MicheleI love baking sweets (cookies are my FAV) and making slightly healthier fun bowls that are great for breakfast or lunch! Here you'll find traditional and nostalgic recipes that you’re sure to love!| Two Raspberries
This vegan Blueberry Bread is perfectly sweet, light, moist and bursting with juicy blueberries! Perfect for a make-ahead breakfast and works great as a dessert too!| Two Raspberries
These vegan chocolate chip muffins are homemade from scratch with a moist crumb and studded with chocolate chips. Simply the best muffin recipe.| Two Raspberries
These Chocolate Banana Muffins are perfectly moist, tender, and irresistibly delicious! Naturally sweetened with maple syrup and loaded with decadent chocolate chips in every bite!| Two Raspberries
These Lemon Poppy Seed Muffins are perfectly light and fluffy and bursting with luscious lemon flavor in every bite! These easy-to-make vegan muffins are perfect for breakfast on the go or as a snack!| Two Raspberries
These may just be the BEST Vegan Blueberry Muffins you’ll ever try! Bursting with sweet, juicy blueberries in every bite.| Two Raspberries
How to make Homemade Oat Milk is super easy, only requiring a couple ingredients and comes together in about 5 minutes! Plus tips to prevent the slimy texture.| Two Raspberries
How to make Almond Milk. This easy and healthy dairy free almond milk recipe, only requires a couple ingredients, raw almonds, water and sweetener and flavor of choice.| Two Raspberries
These Vegan Strawberry Muffins are quick and easy to make, light, moist, delicious and only 10 ingredients!| Two Raspberries
