These adorable vegan polar bear cookies are soft and chewy, are topped a delicious buttercream swirl, coconut and marshmallows.| The Little Blog Of Vegan
Vegan Pumpkin Spice Cheesecake - a biscuit base, creamy pumpkin cheesecake filling topped with whipped cream. Perfect for the holidays.| The Little Blog Of Vegan
Vegan Pumpkin Spice Doughnuts are the perfect Fall treat, made with pumpkin purée and pumpkin spice, they're scrumptious!| The Little Blog Of Vegan
The BEST Pumpkin Spice Cake, with cream cheese frosting and mini pumpkins! Easy to make and absolutely delicious!| The Little Blog Of Vegan
Hello, I am Holly Jade, and Welcome to ‘The Little Blog of Vegan‘. Read all about my vegan story here! I understand its sometimes a struggle to find vegan options in shops and restaurants,…| The Little Blog Of Vegan
Flakey Puff Pastry Croissants filled with pistachio cream and pistachio drizzle. Vegan, easy to make and gluten-free option.| The Little Blog Of Vegan