Rosemary salt is a fragrant, flavorful blend of coarse sea salt and rosemary. A perfectly delightful seasoning for vegetables, bread, & more.| Planted365
Baked sweet potato tofu scramble is a hearty, plant-based dish combining savory spiced tofu with tender roasted sweet potatoes. Delicious!| Planted365
Blueberry and Greens Blue Zone Longevity Smoothie is a quick, easy, and delicious blend of blueberries and nutrient-packed leafy greens.| Planted365
Lemon Lavender Blueberry Banana Bread is plant-based and gluten-free, with a fresh lemony zing, sweet blueberries, and a hint of lavender.| Planted365
Panzanella is a delicious, traditional Italian bread salad originating from Tuscany. and is fresh, tangy, savory, and slightly sweet. Yum!| Planted365
Creamy Greek salad dressing is a luscious blend of olive oil, zesty lemon juice, and robust red wine vinegar. Garlic and aquafaba.. Yum!| Planted365
These easy plant based Blue Zone recipes for beginners will get you started cooking healthy in your own kitchen! Delicious, simple, healthy!| Planted365
How to boil tofu before using it in recipes. A helpful technique that can significantly enhance its texture, flavor, and overall quality.| Planted365
Mango Jalapeño Hummus is a t harmonious blend of sweet and spicy. Delicious, easy to make in just a few minutes, cheaper that store bought!| Planted365
Vegan French Onion Mac and Cheese is a creamy twist on the old favorite of French Onion Soup. Beautiful, creamy simplicity. So delicious!| Planted365
Hot Maple Parmesan Cauliflower Steaks are easy to make but still have all the tasty flavor that will make these an everyday anytime favorite.| Planted365