This one-pot red lentil soup recipe is perfect for busy weeknights & meal prep. In just 30 min, enjoy delicious, creamy, and earthy flavors.| The Plant Based School
This delicious roasted cauliflower soup has a special Eastern Mediterranean flavor and irresistible texture. Try with pita bread, olives, and your favorite side.| The Plant Based School
Learn how to make pillowy, charred, and delicious naan bread at home. Perfectly pairs with curries, soups, and spreads.| The Plant Based School
Lentil curry is an easy, tasty, and nourishing meal you can make in one pot with simple ingredients in 30 minutes. Get the recipe now!| The Plant Based School
Buttery-tender eggplant cubes in a creamy and tasty curry sauce are a winning combination in this easy homemade eggplant curry recipe.| The Plant Based School
Discover the irresistible flavors of chickpea curry - a creamy, fragrant, and nutritious one-pot meal ready in just 30 minutes!| The Plant Based School
Cauliflower curry is delicious one-pot Indian-inspired recipe with flavors and aromas that will satisfy both omnivores and vegetarians.| The Plant Based School
Aloo Gobi is a simple vegetarian Indian dish with potatoes (aloo), cauliflower (gobi), and a mix of spices such as turmeric and cumin.| The Plant Based School
Learn how to make delicious chana masala in just 30 minutes. This flavorful North Indian dish is perfect for a healthy lunch or dinner.| The Plant Based School
Homemade Tzatziki is easy! All you need is greek yogurt, cucumber, garlic, lemon juice, olive oil, salt, dill, a box grater, and 15 minutes.| The Plant Based School
Here are 40 easy meatless meals that you can make within 30 minutes: pasta, curries, sandwiches, dinner and lunch ideas.| The Plant Based School
Discover a collection of healthy and easy curry recipes that are packed with vegetables and Indian-inspired flavors for delicious dinner ideas.| The Plant Based School