Just in time for Oktoberfest these German Knockwurst sausages are grilled to crispy perfection and served with butter braised, seasoned onions.| Carne Diem
Welcome to Carne Diem. As an award winning pitmaster, physician, and travel junkie I want to share some of my favorite recipes and cooking techniques that I have aquired over the years. It won't always be easy, but it will always be delicious.| Carne Diem
This Argentinian Grilled Choripan recipe is topped with flavorful chimichurri and is a simple and delicious South American sandwich to make on your grill.| Carne Diem