Easy Roti Recipe- Best Indian Chapati - Veg Buffet
Roti, or Indian Chapati, is a whole wheat flour flatbread, and this is the perfect Roti Recipe to make it fluffy and soft. Just 3 ingredients and a simple process!| Veg Buffet
Roti, or Indian Chapati, is a whole wheat flour flatbread, and this is the perfect Roti Recipe to make it fluffy and soft. Just 3 ingredients and a simple process!| Veg Buffet
Find my version of an Authentic and easy Garam Masala Recipe that gathers in under 20 minutes and is full of aromatic flavors from Indian whole spices.| Veg Buffet
This Radish and Cucumber Salad, a refreshing blend of crisp cucumbers, spicy white radishes, is perfect for summer gatherings- flavorful & ready in minutes!| Veg Buffet
Amla Murabba or Indian Gooseberry Jam is a simple sweet spread made by slowly cooking Amla chunks in sugar over the stove top. Flavored with fennel seeds, black pepper, cardamom, and saffron, this homemade jam tastes tangy and sweet.| Veg Buffet
This Makhana Chaat, perfect for Navratri is made with roasted makhana (fox nuts or lotus seeds), this chaat is a delicious blend of crunchy makhana, Tamarind, and green chutney, pomegranate seeds!| Veg Buffet
A humble blend of sweet, tangy, and spicy flavors, this Sweet Potato Chaat is made by slowly roasting sweet potatoes on the stovetop and topping them with curd, black pepper, green chutney, saunth, coriander leaves, and pomegranate seeds!| Veg Buffet
Tomato Upma Recipe for weight loss is salted thick porridge made by using suji or Rava or semolina flavored with curry leaves and Tomato.| Veg Buffet
Uttapam is a south-Indian delicacy that uses rice & lentils mixed fermented batter used to make savory pancakes. Find a quick twist to recipe.| Veg Buffet
Chana Dal Palak is a traditional winter recipe for Indians. This Spinach Dal is a great way of having lentils in your meals. One pot easy| Veg Buffet
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The Nutrition Facts label lists Percent Daily Values based on a 2,000-calorie diet. Does that mean you're supposed to consume that amount?| Verywell Fit
