Hi, I am Meesha, the face behind My Plantiful Cooking. I am passionate about making super easy and wholesome plant based recipes.| My Plantiful Cooking
Fudgy and gooey vegan salted caramel blondies that are made up of chickpeas. This recipe is super healthy, flourless and can be made gluten-free !| My Plantiful Cooking
Super fudgy & sweet, this vegan chocolate mug cake makes a really great healthy dessert for snack ! Extremely easy to make & is ready in 5 minutes.| My Plantiful Cooking
These matcha balls are the perfect snack to have around! Simple to prepare, you will only need 10 minutes to make this recipe.| My Plantiful Cooking
These vegan protein waffles are crispy, delicious, and easy to make. They are freezable too, making them perfect for meal prep.| My Plantiful Cooking
If you've found this page you're likely curious about aquafaba! What is it? It's is the liquid leftover from cooked chickpeas. You can obtain it two ways:| Minimalist Baker