This pear and chocolate cake is loaded with sweet, fresh pears. A delicious and impressive chocolate pear dessert that's simple to make, too.| Pastry Wishes
Making peach jam without pectin is so easy and you don't need a thermometer! A great way to keep the taste of summer all year long!| Pastry Wishes
This heavenly blueberry chocolate cake is made with fresh blueberries. A simple, yet impressive cake that will wow your family and friends!| Pastry Wishes
This rich, indulgent black forest ice cream is the perfect summer treat. An irresistible combination of dark chocolate and roasted cherries!| Pastry Wishes
This easy yogurt plum cake is light, moist, and tender. A delicious summer cake that's simple to make and is perfect with coffee or tea.| Pastry Wishes
These moist, streusel top apple muffins are packed with juicy apples and a crunchy streusel topping! Perfect for breakfast and easy to make!| Pastry Wishes
Clafoutis aux cerises is perfect for the summer! It’s a traditional French custard-like dessert that’s great even for breakfast or brunch.| Pastry Wishes
This delicious salted caramel sauce is so easy to make, it’s practically foolproof! You only need 4 ingredients for this amazing topping!| Pastry Wishes
Easy, no-churn vanilla ice cream without an ice cream maker! Plus, a secret ingredient that will take it to a whole new level!| Pastry Wishes
Dense, fudgy, chewy, chocolate cherry brownies! These decadent brownies are a delicious combination of fresh, juicy cherries and chocolate!| Pastry Wishes
This easy crumble top peach pie is divine! Juicy peaches and a crunchy crumble topping make this summertime classic totally irresistible!| Pastry Wishes
This delicious strawberry and apple crumble is quick and easy to put together. The perfect summertime dessert that's bursting with flavor!| Pastry Wishes
I’m a self-taught baker, recipe developer and food photographer. I believe making desserts from scratch doesn’t have to be intimidating.| Pastry Wishes
This strawberry charlotte cake uses fresh strawberries, cream and ladyfingers-no eggs, no gelatin! An easy no-bake dessert!| Pastry Wishes
The Times published Marian Burros’s recipe for Plum Torte every September from 1983 until 1989, when the editors determined that enough was enough The recipe was to be printed for the last time that year “To counter anticipated protests,” Ms| NYT Cooking