Growing up Italian meant dessert wasn’t always cake or biscotti—it was often a simple, refreshing fruit salad (Macedonia)! This easy Italian fruit salad is made with fresh winter fruits and a light citrus dressing—so simple, yet incredibly delicious. Perfect for brunch or a light dessert! Who else remembers having fresh fruit as a dessert growing up? Let me know in the comments! 👉 👉 👉 Ready to give it a try?| She Loves Biscotti
This Peach Crostata recipe is such an easy Italian dessert to make. Serve this baked fruit tart as is or top it with ice cream for a light summer dessert!| She Loves Biscotti
This moist and tender Peach Cake recipe comes together in less than 15 minutes. So quick and easy to make, truly the perfect summer fruit recipe.| She Loves Biscotti
Easily recognizable, this simple Italian cookie aka esse cookies is easy to make at home. Great for snacking or any time of the day.| She Loves Biscotti
My whole biscotti obsession started with this family recipe for Italian Almond Biscotti. Simple and great tasting -it will quickly become one of your favorites.| She Loves Biscotti
This classic Italian Sponge Cake Recipe is often referred to as Pan di Spagna. It requires only three ingredients: flour, eggs and sugar.| She Loves Biscotti
This crunchy homemade granola provides you with a little bit of sweetness, a whole lot of jagged clusters...and the added bonus of a nutty fragrance.| She Loves Biscotti
These Balsamic Strawberries is a combination of naturally sweet strawberries, and tangy balsamic vinegar creating a perfectly balanced flavor that is both sweet and tart.| She Loves Biscotti
I'm a professional dietitian with a food blog, She Loves Biscotti. My background is Italian...so you know food is important to me!| She Loves Biscotti