The traditional way of making dulce de leche from scratch, and the most useful tips EVER that were handed down from generations in my family making it.| Vintage Kitchen Notes
Easy and gorgeous Blackberry Cheesecake Ice Cream is the best summer dessert. No eggs and no making custard in the stove. Simply mix and freeze!| Vintage Kitchen Notes
A twist on the classic pie, these Apple Crumb Bars have a shortbread base and a buttery topping. They bring raves and can be made ahead.| Vintage Kitchen Notes
A page with tips and comments about common ingredients used in this blog's recipes and popular brands that we use or recommend.| Vintage Kitchen Notes
I'm Paula, a baker from Buenos Aires. This recipe blog is mostly focused on easy, sweet and savory baking, vintage recipes and desserts.| Vintage Kitchen Notes