Growing up Italian meant dessert wasn’t always cake or biscotti—it was often a simple, refreshing fruit salad (Macedonia)! This easy Italian fruit salad is made with fresh winter fruits and a light citrus dressing—so simple, yet incredibly delicious. Perfect for brunch or a light dessert! Who else remembers having fresh fruit as a dessert growing up? Let me know in the comments! 👉 👉 👉 Ready to give it a try?| She Loves Biscotti
These Simple Macerated Strawberries can be enjoyed as is or as a topping for yogurt, pancakes or cake. The perfect no cook sauce for summer!| She Loves Biscotti
This vegan and glutenfree recipe for homemade Chocolate Hazelnut Butter is guaranteed to elevate your opinion of the humble nut butter.| She Loves Biscotti
Make all of these breakfast and brunch recipes in the comfort of your home! Everything from pancakes to muffins to egg recipes to Italian breakfast cookies.| She Loves Biscotti
This strawberry jam is great tasting on its own or when used in combination with other desserts & with it at hand, it's always time for pb and j sandwiches!| She Loves Biscotti
With just 3 simple ingredients, you can make this creamy homemade fresh ricotta cheese. It's easy, economical and tastes great!| She Loves Biscotti
I'm a professional dietitian with a food blog, She Loves Biscotti. My background is Italian...so you know food is important to me!| She Loves Biscotti