Creamy Summer Coleslaw with crunchy radishes & cucumber next to the usual suspects, covered in most delicious, creamy mustard dressing! Perfect salad!| Jo's Kitchen Larder
These super simple to make kale crisps (or chips if you prefer) are healthy, crispy, lightly salty and delicious! Spice them up any way you want!| Jo's Kitchen Larder
Vegan Lentil & Spinach Lasagne is full of veggie goodness & yummy. Perfect for a spot of batch cooking with one made for now & one for the freezer. !| Jo's Kitchen Larder
Cucumber Raita - perfect accompaniment to any curry. Quick & easy to make, refreshing, cooling & delicious, this Indian yogurt sauce is vegan too!| Jo's Kitchen Larder
My Vegetarian Sausage Rolls are packed to the brim full of goodness. Sweet potato, courgette & bean mixture wrapped in puff pastry. Perfect party food!| Jo's Kitchen Larder
Jo's Kitchen Larder -food blog with simple, delicious & seasonal recipes your entire family will love. Sweet & savoury delights you won't be able to resist!| Jo's Kitchen Larder
Mizeria is a Polish cucumber salad. It's super simple, creamy & very refreshing. Ever so slightly sweet & sour & with heaps of fresh dill, it's just divine! Perfect little side dish.| Jo's Kitchen Larder
Broccoli stalk soup is creamy, delicious & full of broccoli flavour. It uses up all those broccoli stems you're not sure what to do with and with few simple ingredients creates warming hug in a bowl.| Jo's Kitchen Larder
Learn how to make corn ribs or riblets using your air fryer or oven in no time at all to enjoy as a deliciously spiced side dish or a nibble. Eating corn on the cob will never be the same again!| Jo's Kitchen Larder
Learn how to prepare and cook cavolo nero so that you can best enjoy its lovely flavour. Find lots of helpful tips & cavolo nero recipes too.| Jo's Kitchen Larder
This Japanese inspired miso-glazed aubergine is packed full of umami flavours. Aubergine (eggplant) glazed with rich miso based sauce and roasted in the oven until soft & melt in the mouth delicious.| Jo's Kitchen Larder
This quick & easy Indian chapati recipe uses only 2 ingredients (flour and water) to make the most delicious and versatile flatbread. Super soft & pliable too!| Jo's Kitchen Larder
Baked Polenta Chips (or fries) are crispy on the outside but soft and creamy on the inside. Serve as a side dish, an appetiser or even a snack (with plenty of dips). Vegan & Gluten-Free.| Jo's Kitchen Larder