This simple Dorset Apple Cake (Traybake) made with cooking apples (Bramley) and gently spiced with cinnamon is incredibly moist & delicious.| Jo's Kitchen Larder
This Easy Blood Orange Drizzle Cake is a twist on a classic lemon favourite. It is super simple to make and is wonderfully tangy and moist.| Jo's Kitchen Larder
Easy Pear and Fresh Ginger Cake is quick to make, light & beautifully moist. Combination of sweet, sticky pears and hint of spice from fresh ginger is divine!| Jo's Kitchen Larder
This Baked Lemon Cheesecake is sweet, tangy & beautifully creamy. Topped with thick layer of homemade lemon curd, it's irresistible! #lemoncheesecake| Jo's Kitchen Larder
This Vegan Lemon Drizzle Cake is my egg-free & dairy-free take on an old classic. Light, zesty & beautifully moist you won't be able to tell the difference.rn| Jo's Kitchen Larder
Slightly tangy & not overly sweet, this light and fluffy Easy Rhubarb Cake with a hint of cinnamon is just too good to resist and it's vegan too! Make the most of seasonal rhubarb and bake it today!| Jo's Kitchen Larder
This delicious Vegan Chocolate Orange Cake will satisfy your cravings for this classic flavour combination. Quick and easy to make loaf cake with light chocolate orange buttercream.| Jo's Kitchen Larder
This easy Vegan Blood Orange Upside Down Cake celebrates oranges galore. Impressive & delicious, moist, not overly sweet and with lovely citrussy tang, this cake is perfect with a nice cup of tea!| Jo's Kitchen Larder