Ennai kathirikai is a very popular dish in Tamilnadu. It is prepared in different ways in different regions but the the basics are the same. It’s a melt in your mouth baby brinjals stuffed with the freshly ground masala and cooked in tangy tamarind gravy. It pairs well with plain rice or also paired with […]| A Moms Cookbook
Honeydew Gazpacho is a cold, no-cook soup honeydew melon, cucumber, and avocado. It serves as a light meal or as a light starter to a heavy meal.| A Moms Cookbook
Garlicky and tender eggplant soaked in a spicy Szechuan sauce is a melt in the mouth kind Chinese vegetarian side.| A Moms Cookbook
Vegetable Kurma is a mixed vegetable dish that is flavored with garlicky coconut gravy.| A Moms Cookbook
Amritsari Chole Masala is an authentic style dark chole curry that is usually paired with Indian breads. It's a hearty, vegan, gluten free one pot meal.| A Moms Cookbook
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