How to Bake THICK Cookies - Handle the Heat
How to Bake THICK Cookies that don't spread into sad flat puddles while baking or deflate after cooling. Plus, tips on rescuing flat cookies!| Handle the Heat
How to Bake THICK Cookies that don't spread into sad flat puddles while baking or deflate after cooling. Plus, tips on rescuing flat cookies!| Handle the Heat
Diving into the science of sugar! The functions of sugar in baking, what happens if you reduce the amount of sugar in a recipe, and more!| Handle the Heat
Snickerdoodle recipe for thick, soft, chewy cookies with crisp edges and classic cinnamon sugar flavor. Ready in under 30 minutes!| Handle the Heat
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Easy Peanut Butter Cookies are PERFECT and so quick to make! Thick, soft, slightly chewy with tons of peanutty flavor! No chilling required.| Handle the Heat
Peanut Butter Chocolate Chip Cookies are big, thick, chewy, and soft and loaded with peanut butter and chocolate flavor. They are outrageously good!| Handle the Heat
Giant Reese's Pieces Chocolate Chip Cookies are thick, chewy, chunky, and soft. Another incredible combination of peanut butter and chocolate!| Handle the Heat
Learn About Handle the Heat and its founder, Tessa Arias! Tessa is passionate about baking, creating recipes, and the science behind them.| Handle the Heat
Are you under-creaming or over-creaming butter? I'm sharing the RIGHT way to cream butter and sugar, for perfect cakes or cookies every time!| Handle the Heat
Comparing glass vs. metal baking pans, when to use which type of baking pan, and which is better to use in baking!| Handle the Heat
Side-by-side testing to find the BEST baking pans! Including nonstick vs. aluminum, and which pans specifically you should NEVER use.| Handle the Heat
