Bring a taste of Haiti to your home by learning how to make this vegan rendition of Akasan. A popular porridge like drink made from yellow corn flour, star anise, cinnamon and plant based milk.| That Girl Cooks Healthy
Start your day with this satisfying and heart warming Jamaican Oats Porridge. Delicious super creamy vegan island style oatmeal made with cinnamon, nutmeg, vanilla, a plant based milk of your choice and sweetened with coconut condensed milk.| That Girl Cooks Healthy
Learn how to make your very own homemade coconut milk from scratch. Add to smoothies, hot drinks, stews and curries. Why buy coconut milk when you can make it within 15 minutes from the beginning to the end.| That Girl Cooks Healthy
Bored with cornmeal and peanut porridge? Well why not try this Jamaican breakfast called Hominy Corn Porridge. This is a completely dairy free version of an old classic that is made from boiled cracked hominy, coconut milk and spices, guaranteed to keep you full until noon.| That Girl Cooks Healthy
Kick start your morning with this delicious Caribbean energy boosting breakfast bowl of porridge made from sweet yellow ripe plantain. It is a totally vegan friendly and gluten free breakfast.| That Girl Cooks Healthy
Learn delicious and healthy Caribbean recipes and more from Charla. Find exciting modern Caribbean recipes that are gluten and dairy free.| That Girl Cooks Healthy
Learn how to make this easy plant based friendly condensed milk. This multi purpose one pot sweetener is super easy to prepare using 2 ingredients coconut milk and a granulated sweetener of your choice.| That Girl Cooks Healthy
A traditional wholesome and hearty breakfast called Jamaican Green Banana porridge. This Caribbean breakfast bowl is totally vegan and will keep you content until lunch time. Made with unripe bananas or you can even use green plantain, use a blender or grate it - the choice is yours!!| That Girl Cooks Healthy