This easy lentils and rice mujadara recipe has three main ingredients: lentils, rice, and caramelized onions with a little ras el hanout and allspice added for a Middle Eastern touch.| The Wimpy Vegetarian
Updated August 10, 2022 For vegetarians, even wimpy vegetarians like me, dried lentils are a pantry staple. They're loaded with fiber, protein, cook up super fast without pre-soaking, and are budget minded. But they come| The Wimpy Vegetarian
Spicy, green mint chutney is a popular staple always on the Indian table, particularly in summer. Tossed in rice and topped with a tomato-nectarine salad.| The Wimpy Vegetarian
A guide for making compound butters with three recipe examples. The post includes lots of ideas for other compound butters and ways to use them.| The Wimpy Vegetarian
An herby rice salad made with crispy rice, lots of fresh herbs, raisins, and sugar snap peas. Perfect for spring and summer meals.| The Wimpy Vegetarian
This is an easy recipe for making homemade vegetable broth with roasted vegetables in your own kitchen that's packed with flavor.| The Wimpy Vegetarian
