This authentic pasta al pesto recipe is bursting with flavor! It's easy to make and takes less than 30 minutes.| Little Nonni
Ligurian focaccia is perfectly crisp on the outside and fluffy on the inside! It's easy to make and the most delicious and satisfying snack.| Little Nonni
Italian almond cake is simple, delicious, and ready to impress! It's delightfully tender and topped with sweet toasted almonds.| Little Nonni
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Burrata caprese is bright, fresh, and full of flavor. Made with creamy burrata instead of mozzarella, it's a tasty twist on classic caprese.| Little Nonni
This arugula and spinach salad is bursting with bright flavors! It's easy to make and will complement any meal.| Little Nonni
Here you'll find nostalgic recipes using simple ingredients. They are easy, memorable, and make simple ingredients the star of the show.| Little Nonni
This 6 cheese mac and cheese is what dreams are made of! A blend of 6 cheeses is layered with pasta coated in the creamiest sauce. A crisp, buttery breadcrumb topping adds the perfect hint of texture. You'll never want to make boxed mac and cheese again!| Little Nonni
This authentic tagliatelle Bolognese is rich and hearty, featuring a savory blend of meats slow-simmered for deep and complex flavor.| Little Nonni
Chicken limone is a classic Italian dish that's bright and savory! It features tender chicken cutlets simmered in a rich, lemon butter sauce.| Little Nonni
Chocolate budino is smooth and decadent! It's a classic Italian dessert that is full of rich cocoa flavor and ideal for any chocolate lover!| Little Nonni
Lemon caper pasta is bursting with citrus flavor! Ready in 30 minutes, the pasta is tossed in a zesty caper sauce with fresh lemon juice.| Little Nonni
Pignoli cookies are a classic Italian treat with rich almond flavor. The dough is rolled in pine nuts, making them soft with a bit of crunch!| Little Nonni
Salted caramel budino is luxurious, smooth, and velvety! A classic Italian dessert, it's similar to a custard with amazing, complex flavor.| Little Nonni
Mushroom pappardelle is creamy with robust flavor! The pasta is tossed in a cream sauce with rich portobello mushrooms and fresh herbs.| Little Nonni
Chocolate ricotta cake is rich and decadent! Made with ricotta and cacao powder, this cake has a creamy texture with bold chocolate flavor.| Little Nonni
How do you recognise real Parmigiano Reggiano? Learn how to recognise the marking on the rind but also on packaged products.| DalterFood Group