Jump to: RECIPE | Lard vs Butter | Ingredients | Drink Pairing Biscochitos are often referred to as Mexican shortbread, and they are very popular around the Christmas holidays. The biscochito dough is flavored with| Farm to Jar
Pumpkin bars with a cream cheese frosting are the perfect treat for Fall, whether it be for dessert or sending in care packages| Farm to Jar
Pumpkin Amaretto Bread is an easy and delicious quick bread that ships well for holiday care packages.| Farm to Jar
I've been on a real fruit-with-dough bender lately, working my way through all the old fashioned dishes in an attempt to distinguish cobblers from crisps from crumbles from buckles, from pandowdys. This recipe is for| Farm to Jar
Celebrate seasonal fruit with an old fashioned dessert that always pleases friends, family, young and old. This recipe uses fresh peaches and frozen blueberries, but the fruit is very interchangeable. The biscuits are light cream| Farm to Jar
I'm always looking for ways to enhance the flavors of lowly vegetables, while at the same time keeping it simple as possible. Yotam Ottolenghi of course is a master at creating beautiful, flavorful vegetable dishes,| Farm to Jar
Techniques, tools and tips for making perfect crêpes, and then layering them with a blackberry mascarpone cream filling. Detailed directions.| Farm to Jar
The Mexican flair to this rice pudding comes from an infusion of cinnamon and oranges. A simple raspberry sauce adds a tart flavor to the sweet, creamy pudding. The result is a creamy, simple rice| Farm to Jar
Sweet corn and fall raspberries...the epitome of high summer on our small farm. The old saying "if it grows together, it goes together" fits this crunchy, sweet breakfast muffin recipe. Simple to make, and if| Farm to Jar
An easy seafood boil for summer gatherings. Includes cook times for each ingredient added to the broth, substitutions and a butter sauce| Farm to Jar
Shredded BBQ chicken only takes 25 minutes in the instant pot. The recipe includes an easy low carb BBQ sauce made from scratch. Fork tender!| Farm to Jar
