Muhammara is a classic Syrian red pepper and walnut dip that balances sweet, savory, salty & spicy flavors. Comes together in under 10 mins!| Urban Farm and Kitchen
Packed with spices and herbs, these grilled chicken kafta patties or kebabs are perfect for a quick weeknight dinner or a weekend barbecue.| Urban Farm and Kitchen
Big, bold and delicious Mediterranean and Levantine Mains you can make for your family, as meal prep or for entertaining. Stews, pastas, bakes and braises.| Urban Farm and Kitchen
This beef kofta recipe combines ground beef with aromatic Middle Eastern spices and herbs. Perfect for an easy lunch or weeknight dinner.| Urban Farm and Kitchen
Meet Luay Ghafari from Urban Farm and Kitchen. Levantine, seasonal and garden to table recipes. Grow and cook healthy food.| Urban Farm and Kitchen
Wondering what to serve with your grilled shish kabobs this summer? Here are 15 side dishes, sauces, salads and bases to consider.| Urban Farm and Kitchen
Homemade Greek Pita Bread is incredibly easy to make and so rewarding. The whole process can be done in under 90 minutes.| Urban Farm and Kitchen
Lemon Tahini Sauce is a classic Middle Eastern condiment used to dress shawarma, grilled meats and falafel. It's rich, unctuous and nutty.| Urban Farm and Kitchen
A Levantine classic, this Meatball Soup consists of perfectly seasoned kofta meatballs and vermicelli noodles in a rich tomato broth.| Urban Farm and Kitchen