Sprinkle vegan parmesan cheese on pasta with marinara or a slice of pizza. Made with a handful of ingredients, it’s ready in minutes. Keep it on hand for adding cheesy flavor to any dish you like!| Cadry's Kitchen
Get cozy with this baked farro recipe. This flavorful casserole is loaded with tomatoes, oregano, and basil. It is a filling & warming dish that is truly satisfying.| Cadry's Kitchen
This easy vegan hollandaise sauce is beautifully lemony, silky, & indulgent. It’s made with raw cashews, lemon juice, carrots for color, tangy Dijon mustard, and a pinch of kala namak (black salt).| Cadry's Kitchen
Vegan eggs Benedict is an indulgent, mouthwatering brunch dish. An English muffin is piled high with browned vegan ham, eggy tofu, and a generous slathering of cashew hollandaise.| Cadry's Kitchen
Vegan fried chicken drumsticks are served on a bamboo skewer. If southern comfort food is calling you, look no further. It’s a savory, hearty main course that is sure to impress and delight.| Cadry's Kitchen