Paneer kababs or paneer tikka is a vegetarian appetizer that will make your taste buds go in a tizzy with delight! Soft cubes of Indian cottage cheese and vegetables are marinated, skewered and grilled to perfection in the oven. Mmm!| Indian Ambrosia
Finger-lickin’ good Indian snacks like aloo chaat, samosas and pakoras. Delight your family and friends alike with these savoury treats.| Indian Ambrosia
Hariyali paneer tikka made using a spicy dhania and pudina chutney (cilantro and mint leaves marinade) is the perfect vegetarian appetizer!| Indian Ambrosia
Chicken Shashlik with gravy is a finger-lickin' good Indo-Chinese recipe for those times when you are craving something hot, sweet and spicy!| Indian Ambrosia
Boneless chicken karahi is a delicious curry made with simple ingredients like tomatoes, ginger, green chillies, and whole spices. An easy weeknight recipe!| Indian Ambrosia
Chicken handi is a simple and easy but incredibly delicious chicken curry made with boneless chicken and a few common ingredients.| Indian Ambrosia
This instant dhokla recipe without eno makes soft and spongy besan or khaman dhokla. Both instant pot and stovetop recipes included.| Indian Ambrosia
Crisp on the outside and soft inside, these paneer fingers are a scrumptious evening snack. You won't be able to stop at one!| Indian Ambrosia
Coriander chutney is a must-have dip for your snacks. Drizzle some over your samosas, pakoras and kebabs for a tasty treat. No cook, 5-minute recipe!| Indian Ambrosia
Hi! I’m Saima and I’m so glad you're here! I live in Alberta, Canada with my husband and twin boys, and I love cooking authentic and tasty Indian meals for them. Won't say that I| Indian Ambrosia
Craving a crispy and spicy treat? Try this chicken pakora recipe – a delicious, crowd-pleasing snack for all occasions!| Indian Ambrosia