Filipino-style Barbecue Chicken is marinated in soy sauce, citrus juice, brown sugar, and fresh garlic for sweet and savory flavors you'll love. Perfect for Summer grilling parties!| Kawaling Pinoy
Level up your finger food game with super crispy chicken skin chicharon! These chicken rinds are crunchy, tasty, and delicious as appetizers or snacks. Plus, they're high in fat and have zero net carbs, making them keto-friendly.| Kawaling Pinoy
Chicken Sisig is creamy, spicy, and tasty for the ultimate party food. Easy to make in 30 minutes and the perfect use for leftover rotisserie!| Kawaling Pinoy
Chicken Inasal is easy to make yet delivers tons of flavor. Marinated in vinegar, calamansi juice, lemongrass, and achiote oil, and grilled to juicy perfection, this Filipino chicken barbecue is a guaranteed crowd pleaser!| Kawaling Pinoy
Atchara is a delicious way to elevate your meals. A delightful medley of tangy and slightly sweet flavors, this pickled papaya is a must-have condiment! Serve with grilled or fried dishes to balance rich and savory dishes with its refreshing taste.| Kawaling Pinoy
Filipino-style Roasted chicken tender, juicy, and delicious to the bone. This lechon manok is easy to make in a turbo broiler and sure to be a family favorite.| Kawaling Pinoy