A tasty curry made from pumpkin, chickpea, and cauliflower. Best served with steamed rice, roti, natural yoghurt and coriander. NZ.| VJ Cooks
A delicious soup made from a whole roasted pumpkin combined with vegetable stock, onion, garlic, cumin and cream. NZ.| VJ Cooks
A hearty soup made from chicken thighs and egg noodles cooked with carrot, celery and onion in a chicken stock broth. NZ.| VJ Cooks