Spicy Tuna Roll Recipe (w/ Kewpie & sriracha) - Hungry Huy
This spicy tuna roll recipe is one of the simplest to make, and easiest to eat. I'll teach you about the tuna, the rice, and how to roll it!| Hungry Huy
This spicy tuna roll recipe is one of the simplest to make, and easiest to eat. I'll teach you about the tuna, the rice, and how to roll it!| Hungry Huy
I’ll admit it, I love California rolls–tasty crab-infused kani, crunchy cucumbers, and fatty avocado wrapped in a rice and seaweed roll. Even though I mostly eat traditional nigiri these days, I loved eating California rolls as a kid, and it’s where my love of sushi started. This recipe has some tips and tricks to get you started on your sushi…Continue Reading→| Hungry Huy
Salmon poke is another variation of traditional Hawaiian poke where tuna or octopus is marinated in a seasoning of sesame oil, soy sauce, and more. This version is made with spicy sriracha mayo and has other simple ingredients like sweet onions, fresh green onions, salty roe, and roasted sesame seeds. What is salmon poke? Poke is a Hawaiian word meaning…Continue Reading→| Hungry Huy
Rich and spicy flavors of salmon, Kewpie mayonnaise, and sriracha on a bed of plump short-grain rice–this salmon rice bowl didn’t go viral for nothing. If you’ve been curious about trying the new Tiktok trend for salmon and rice bowls, then learn how to make it just the way Emily Mariko intended, but also learn small tweaks to customize it…Continue Reading→| Hungry Huy
