Buy Now: Recipes for Adventure and other books by Chef Glenn| www.backpackingchef.com
My homemade backpacking stoves are light-weight and fuel efficient. I use an alcohol stove and candle stove at the same time.| www.backpackingchef.com
Storing dehydrated food safely at home in jars with oxygen absorbers, and vacuum sealing dehydrated meals for travel. Packing Guide.| www.backpackingchef.com
A pot cozy saves fuel and holds heat in the pot while your backpacking meal finishes rehydrating. Page shows how to make one.| www.backpackingchef.com