Buy Now: Recipes for Adventure and other books by Chef Glenn| www.backpackingchef.com
Guide to Dehydrating Vegetables: Beans, Broccoli, Squash, Carrots, Cucumbers, Corn, Mushrooms, Onions, Peppers, Potatoes, Sauerkraut, Spinach, Tomatoes, Zucchini.| www.backpackingchef.com
Backpacking Chef Guide to Dehydrating Onions. How to dry raw onions, caramelized onions, and green onions. Technique for caramelizing onions without oil.| www.backpackingchef.com
Backpacking recipes featuring lots of vegetables and proteins like beef, chicken, tofu, beans, or lentils. Chef Glenn is the author of Recipes for Adventure.| www.backpackingchef.com
Dehydrating Fruit for Backpacking & Home Storage. This Comprehensive Guide shows how to dehydrate fruit from A–Z with fun projects and recipes.| www.backpackingchef.com
Backpacking Chef’s recipe collection of vegan and vegetarian backpacking meals you can dehydrate at home. Light-weight, easy-to-cook, nutritious, and delicious.| www.backpackingchef.com
Chef Glenn’s recipes for no-cook backpacking meals. Delicious rice, pasta, quinoa, & couscous salads; hummus tortillas, shrimp cocktail, & no-cook breakfasts.| www.backpackingchef.com
Dehydrating rice with vegetable, chicken, or beef broth makes backpacking meals flavorful. Learn how to dehydrate rice, risotto, basmati rice, and sushi rice| www.backpackingchef.com