Buy Now: Recipes for Adventure and other books by Chef Glenn| www.backpackingchef.com
Dehydrating chicken that turns out tender is not as cut and dried as you might think. Chef Glenn shares the secrets to drying chicken so it rehydrates well.| www.backpackingchef.com
Ramen Noodles Recipes for Backpackers: Ramen Noodles & Kraut, Vegetarian Ramen Noodles, Cheese-O-Rama, Seafood Raminara, and Gluten-free Ramen Noodles| www.backpackingchef.com
Chef Glenn’s backpacking mac and cheese recipes: Ham & Cheese, Kickin’ Veggie, Taco Mac, and Tuna Mac, plus instructions for dehydrating pasta and macaroni.| www.backpackingchef.com
Guide to Dehydrating Vegetables: Beans, Broccoli, Squash, Carrots, Cucumbers, Corn, Mushrooms, Onions, Peppers, Potatoes, Sauerkraut, Spinach, Tomatoes, Zucchini.| www.backpackingchef.com
The secret to dehydrating meat so it rehydrates tender and not hard as gravel. Learn how to dehydrate meat including ground beef, ham, shrimp, tuna and more.| www.backpackingchef.com
Recipes for Adventure - The Ultimate Guide to Dehydrating Food for the Trail| www.backpackingchef.com
Backpacking recipes featuring lots of vegetables and proteins like beef, chicken, tofu, beans, or lentils. Chef Glenn is the author of Recipes for Adventure.| www.backpackingchef.com
How to dehydrate tomato sauce leather to use in backpacking meals. Recipes include Unstuffed Peppers, Seafood Raminara, and Macaroni with Cheesy Tomato Sauce.| www.backpackingchef.com