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Jazz up your chocolate chip cookies! Over a dozen suggestions to take your cookies up a notch, and some of our favourite flavour combinations.| bakedcollective.com
Welcome to the Baked Collective! We're a group of three women from Canada dedicated to all things baking. The three of us are professional food writers,| bakedcollective.com
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Classic red velvet flavour in cookie form, these Oreo red velvet cookies are made with Oreo chunks and crumbs and buttermilk powder.| bakedcollective.com
Chewy and sweet, these sourdough sugar cookies are made with part brown sugar. This is a drop cookie with no need to roll or cut out.| bakedcollective.com
A very simple shortbread cookie, these lemon poppy seed cookies are filled with lemon zest and poppy seeds in a 4-ingredient cookie base.| bakedcollective.com
Chewy, rich, and filled with chocolate chips and crunchy peanuts, these peanut butter chocolate chip cookies are perfect for peanut butter lovers.| bakedcollective.com
Elevate your cookie game with walnut chocolate chip cookies! Loaded with nuts and chocolate, they’re great with a cold glass of milk.| bakedcollective.com
Chewy and with a crisp edge, these one-bowl oatmeal chocolate chip cookies are the best of both worlds! These have a deep caramel flavour.| bakedcollective.com
Soft mincemeat cookies, made with store-bought or homemade mincemeat, are a special holiday treat! With a fabulous citrus and brandy flavour.| bakedcollective.com
Discover a variety of cookies and bars, from ever popular chocolate chip cookies and frosted sugar cookies to rich fudgy brownies. Try Canadian classics like Nanaimo bars or more no-bake treats like rocky road candy. As always, every recipe contains all the information you'll need to succeed, with step-by-step photos, notes, ingredient explanations, and more. There's a recipe for everyone here and you're sure to find a new favourite!| bakedcollective.com