A Christmas classic, mincemeat tarts feature lovely warm flavours from citrus, brown sugar, and brandy, all wrapped up in a buttery pastry crust.| bakedcollective.com
Our staple baking recipes, these baking basics are the back-pocket recipes every home baker needs. Try your hand at pastry with homemade all butter pie crust or sweet shortcrust pastry. Boost your recipes with brown butter or lemon curd, or go all-out and make your own homemade mincemeat! As always, every recipe contains all the information even complete beginners will need to know, with step-by-step photos, notes, ingredient explanations, and more.| bakedcollective.com
A tender and flavourful way to make pastry, this all-butter sourdough pie crust features starter or sourdough discard added to a traditional dough.| bakedcollective.com
Make your own apple pie spice with this 5 ingredient spice blend. You need cinnamon, cloves, nutmeg, ginger, and cardamom for this recipe.| bakedcollective.com
A staple recipe for chocolate ganache, made with just dark chocolate and cream. This silky ganache is perfect for topping cakes and more.| bakedcollective.com
Old-school brown sugar frosting, just like Grandma's. This recipe needs just 5 ingredients and is cooked before whipping for a perfect texture.| bakedcollective.com