This cozy autumn Minnesota wild rice soup recipe is perfect for a chilly weeknight. This 5-star soup comes together in less than 30 minutes!| The Sweet, Simple Things
These heavenly whole grain buttery sourdough garlic knots are filled with melty cheese and pesto for the most flavorful garlic knots ever!| The Sweet, Simple Things
This easy & nutritious 100% Whole Wheat Sourdough Sandwich Bread is soft, fluffy, and chewy with a complex nutty whole grain flavor.| The Sweet, Simple Things
This creamy beer cheese dip with cheddar, Swiss & a light IPA is my twist on the Wisconsin cheddar fondue from Melting Pot!| The Sweet, Simple Things
Healthy Comfort Classics! I remake Midwestern favorites with lighter sauces & fresh flavors, so you can indulge guilt-free!| The Sweet, Simple Things
Can I use sourdough starter straight from the fridge? The answer is...come check out the results of my experiement to see for yourself!| The Sweet, Simple Things
These easy Hawaiian roll roast beef sliders with horseradish sauce are the perfect hearty appetizer for game day!| The Sweet, Simple Things
These pumpkin spice whole wheat sourdough English muffins are incredible! Made with wholesome ingredients, they are the perfect breakfast.| The Sweet, Simple Things
This easy whole grain red wheat sourdough is soft, fluffy, and incredibly nutritious! The whole family will love this recipe!| The Sweet, Simple Things
The hearty & nutritious bison stew is made with warm spices, fingerling potatoes, and hulled barley for the perfect cozy meal.| The Sweet, Simple Things
This bison bolognese, or bison ragu, is the ultimate bowl of comfort food! This hearty homemade sauce is made with wholesome ingredients.| The Sweet, Simple Things
I'm Holly, the writer at The Sweet, Simple Things. I love nourishing food and finding ways to get the whole family to eat healthy!| The Sweet, Simple Things
This crunchy, buttery sourdough garlic toast is the perfect side for any meal! Bake immediately or freeze slices to bake any time.| The Sweet, Simple Things