Launched in 1985, Quorn Foods is one of the UK's oldest and most successful meat alternative brands. The company was the first to recognise the potential of| vegconomist - the vegan business magazine
Molecular farming startup PoLoPo raised funds to develop further its technology that uses potatoes as biofactories to produce animal proteins.| Cultivated X
After obtaining self-GRAS status last November for its animal-free lactoferrin, LF+, TurtleTree, a Singaporean biotech company operating in California, USA,| Cultivated X
The firm's landmark scientific achievement has been published in Frontiers In Nutrition: "Development and Large-Scale Production of Human Milk Fat Analogue by| Cultivated X
A group of food tech leaders have come together to form Food Fermentation Europe, an allince to promote precision fermentation in the region.| Cultivated X
Today, nine leaders in precision fermentation announce they are coming together to establish the Precision Fermentation Alliance, a new trade organization to| Cultivated X
Erik Amundson, CEO and co-founder of Vevolution, here discusses plant cell culture technology.| Cultivated X