This Green Pasta Sauce recipe, packed with vibrant spinach, parmesan cheese, and garlic, is ready in under 30 minutes. Serve this nutritious, lighter alternative to pesto with your favorite pasta for an easy lunch, dinner, or side dish.| Foolproof Living
Whole Roasted Chicken with Potatoes - Made in one-pan this seasoned chicken and potatoes recipe is the definition of comfort food. Whole30 & Paleo-friendly.| Foolproof Living
Make your own vegan cashew parmesan cheese with only four ingredients! This versatile topping can be used on pasta, salads, bowls, and more.| The Full Helping
Grilled Shrimp Kabobs with Vegetables for your summer grilling. Marinated in a garlicky lemon sauce and threaded along with mushrooms and peppers, these kabobs are the best.| Foolproof Living
Baked Eggplant Parmesan is a rich, flavorful Italian dish layered with crispy eggplant, tangy tomato sauce, and lots of cheese. Serve it for any occasion or make it ahead as part of your weekly meal prep.| Foolproof Living
Discover authentic Shish Tawook, tender, juicy Middle Eastern chicken skewers grilled to perfection. Marinated in yogurt, garlic, lemon and spices, this Mediterranean grilled chicken recipe is simple yet bold and flavorful.| Foolproof Living
Learn how to bake portobello mushrooms with my foolproof steps. This recipe makes the perfect side dish that you can make in less than 30 minutes.| Foolproof Living
This Pesto Caprese Pasta Salad is the traditional Caprese Salad made with pasta and pesto dressing. It's the perfect side dish for BBQs & potlucks.| Foolproof Living
Baked Asparagus 101 - Everything you need to know about roasting asparagus in the oven including how to store, clean, prepare, and bake in various temperatures and times.| Foolproof Living
Made with just a few simple ingredients, this garlic butter sauce is a quick and easy way to enhance the flavors of any dish.| Foolproof Living
Learn how to blanch peas for freezing so that you can have a regular supply all year long. Plus, get all my tips for properly freezing and storing them.| Foolproof Living
Air Fried Green Beans is a quick, easy and healthy side dish to serve with any of your meat or vegetarian dishes. It can be made fresh or frozen making it ideal all year round.| Foolproof Living
This Grilled Mahi Mahi is an easy recipe made with a few ingredients. Marinated in a zesty mahi mahi marinade, it is a quick way to get delicious dinner on the table.| Foolproof Living
This Turkey Tenderloin Recipe is a hassle-free way to enjoy turkey without cooking the whole bird. Serve this succulent dish for the holidays, special occasions, or even for an easy weeknight dinner.| Foolproof Living
Say goodbye to dry, bland chicken once you try this Greek Yogurt Chicken Marinade recipe. This juicy, tangy chicken is inspired by Mediterranean flavors and can be cooked however you like! Serve it alone or with a side dish for the perfect weeknight dinner.| Foolproof Living
Classic Caesar Salad with Homemade Caesar dressing. Now you can make restaurant quality salad at home in just about 15 minutes.| Foolproof Living
The viral La Scala Chopped Salad is a delicious, Italian-inspired salad loaded with chickpeas, salami, cheese, and a homemade dressing. Serve it as a flavorful lunch, light dinner, or starter for an Italian meal.| Foolproof Living
Burrata Caprese is the next level version of the classic Italian salad but made with burrata instead of mozzarella. Super creamy & delicious!| Foolproof Living
Mexican Street Corn Pasta Salad is the perfect recipe for summer entertaining with friends and family. Tossed in a flavorful chili lime dressing, this pasta salad recipe holds up well to hot summer days and nights.| Foolproof Living
This Greek Yogurt Pasta Sauce is a healthier high protein alternative to Alfredo sauce that can be served with any pasta, vegetable or protein.| Foolproof Living
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Here you'll find two classic garlic bread methods: toasted and crisped under the broiler, the other wrapped in aluminum foil to keep soft. Which is the best? You decide!| Simply Recipes
Making fresh garlic bread in the air fryer is possibly the easiest and quickest way to treat yourself to a delicious side dish or appetizer. Not to mention, using your air fryer cuts down on the cooking time, allowing you to enjoy your garlic bread in minutes.| Foolproof Living