With rice wrapped in a sheet of beef and glazed in teriyaki sauce, Nikumaki Onigiri (俵おにぎり) or meat wrapped onigiri is savory and satisfying.| Norecipes - Elevating Everyday Meals
I’m a chef, photographer and food personality who’s loved cooking since before I could see over the kitchen counter. For me, food is a life-long journey of exploration, discovery and experimentation which has literally taken me to the far corners of the earth. I truly believe that by making wholeso| Norecipes - Elevating Everyday Meals
This Furikake (振り掛け) recipe makes a delicious crispy seasoning for rice, vegetables, or popcorn.| Norecipes - Elevating Everyday Meals
Karaage (Japanese Fried Chicken), features a crisp shell surrounding juicy dark meat. It's a staple of Japanese home cooking and bento boxes.| Norecipes - Elevating Everyday Meals
The best way to cook perfect Japanese short-grain rice on the stove every time, using a pot. More accurate than using your finger!| Norecipes - Elevating Everyday Meals
Master the art of making sushi rice with this easy recipe. Learn my secrets for making the best authentic Japanese sushi rice from scratch.| Norecipes - Elevating Everyday Meals
From salt-curing the salmon to mastering the rice, this Salmon Onigiri recipe has all the tips you need for the ultimate rice ball.| Norecipes - Elevating Everyday Meals