Herbs de Provence Orange Roasted Chicken is always a huge crowd pleaser. The citrus-herb combination is out of this world.| Cooking On The Weekends
This Creamy Avocado Dressing with Lime will bring anything it's served with to the next level -- salads, fruit, burgers, poultry and more.| Cooking On The Weekends
Cranberry Vinaigrette is the delicious rich and creamy result of having leftover cranberry sauce from Thanksgiving or Christmas.| Cooking On The Weekends
Prickly Pear Vinaigrette is full of lemony, raspberry-like flavors, and it's subtly sweet. Prickly pear recipes are unique and delicious!| Cooking On The Weekends
I'm Valentina Wein, certified chef, busy mom, owner, recipe developer and photographer at Cooking On The Weekends. I create unique and comforting recipes for casual entertaining.| Cooking On The Weekends
Blackberry Balsamic Vinaigrette recipe enhances any salad it touches. It's sweet, tart, packed with nutrients, and it's also a marinade!| Cooking On The Weekends
Jalapeño Lime Vinaigrette recipe is smoky, tangy, spicy and sweet. It'll add excitement to any salad, and can enhance all sorts of dishes.| Cooking On The Weekends