These cannoli bites take a classic dessert to the next level with just 4 simple ingredients. The crispy, golden shells are filled with a rich, creamy no-bake ricotta filling that packs all the authentic Italian flavor in a fun, bite-sized form, and are ready to enjoy in no time at all!| Maplewood Road
Enjoy these Copycat Girl Scout Thin Mint Cookies any time of year!. With this easy homemade version, you can have that crisp, chocolatey-mint goodness - straight from your own kitchen.| Maplewood Road
Chocolate molten lava cake — a soft, delicate cake with a rich, melty center that spills onto the plate with the first bite, ready in under 30 minutes.| Maplewood Road
My cinnamon sugar soft pretzels have a chewy, golden-brown crust and a soft, pillowy center. Fresh from the oven, they’re completely irresistible.| Maplewood Road
Fall is in every bite of this delicious harvest cake, packed with fresh apples, plump raisins, and crunchy walnuts. The cream cheese glaze adds an additional sweet touch that takes this scrumptious cake to the next level. This easy-to-make recipe is perfect for breakfast or dessert, or even just a cozy afternoon.| Maplewood Road
My quick and easy nut brittle recipe has the perfect balance of sweetness and crunch. This delightful treat can be made even on the busiest of days.| Maplewood Road
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Indulge in the warm flavors of fall with our pumpkin whoopie pies with cream cheese filling. Embrace the coziness of the season with each delightful bite!| Maplewood Road
