Making homemade vegetable broth doesn't get any easier than this! Simmer vegetables and herbs, strain and use for soups or risotto recipes.| Mangia Bedda
Arancini, or rice balls, are a common Sicilian street food enjoyed as a snack or antipasto. Seafood arancini, a delicious variation of traditional Sicilian arancini, are filled with shrimp and scallops in a creamy bechamel sauce, coated in breadcrumbs and deep fried until crisp! Arancini, or rice balls, are a common Sicilian street food enjoyed| Mangia Bedda - Preserving tradition one recipe at a time
A delicious variation on classic Sicilian arancini. These arancini alla Norma are filled with eggplant in a light tomato sauce, ricotta salata and mozzarella to create perfect vegetarian arancini! One of the most recognizable Sicilian foods, arancini (also known as rice balls or arancini balls) are found all over the island and commonly sold as| Mangia Bedda - Preserving tradition one recipe at a time
Welcome to Mangia Bedda! Isn't it amazing how the sight, smell and taste of certain foods can flood us with memories? With one taste we can be instantly transported back to our childhood Christmases as well as other family celebrations. I've decided that these recipes are worth preserving! However, have you ever asked an...Read More| Mangia Bedda