This carrot cake scones recipe makes soft, buttery scones filled with shredded carrots and spices. They're topped with cinnamon cream cheese frosting and make the best springtime brunch treat!| Parsley and Icing
Cranberry and white chocolate go so well together and are especially delicious in these moist, buttery Cranberry White Chocolate Scones!| Parsley and Icing
This Apple Coffee Cake with Apple Cider Glaze is made with chopped apples, topped with a buttery cinnamony streusel and an apple cider glaze!| Parsley and Icing
This moist pumpkin olive oil cake is full of pumpkin and fall spice flavor and topped with cinnamon cream cheese frosting.| Parsley and Icing
This soft, moist pumpkin banana muffins are made with both pumpkin puree banana flavors. They are perfect for breakfast, a snack and dessert!| Parsley and Icing
These soft pumpkin peanut butter cookies are made with creamy homemade peanut butter, warm spices, and pumpkin puree. They're easy to make and are perfect cookies for fall. Everyone loves them!| Parsley and Icing
Hi, I’m Natalie! The recipe developer, photographer and writer here at Parsley and Icing. I started Parsley and Icing to share dessert recipes that are fresh tasting, from scratch and delicious! Here you’ll find delicious dessert recipes ranging from this fresh tasting Lemon Lavender Blackberry Cake to this chocolatey Dulce de Leche Chocolate Cake! Keep...Read More| Parsley and Icing
These Date Scones are filled with fresh orange flavor, dark chocolate and dates and topped with an orange glaze. Perfect brunch recipe!| Parsley and Icing