A very interesting sourdough starter made from fermented raisins and a delicious whole wheat bread with olive oil and oregano.| The Hungry Bites
These traditional vegan Greek sesame cookies (koulourakia) are made with olive oil or another vegetable oil. You only need a bowl and a whisk to make them.| The Hungry Bites
This is the classic baklava recipe, but with olive oil instead of butter and in a different shape. Replace honey with maple syrup to make it vegan.| The Hungry Bites
A healthier, and very easy vegan chocolate cake. Olive oil and tahini lend a nutty and fruity aroma and compliment its chocolate taste.| The Hungry Bites
The about me page for Makos, the author of The Hungry Bites. It Includes personal information and a short bio.| The Hungry Bites