Makhana Chaat Recipe| vegbuffet.com
This recipe of Roasted Makhana or Phool Makhana involves slow roasting of makhana dunked in desi ghee for a quick healthy snack-2 flavors!| Veg Buffet
This homemade chaat masala is fresher and more aromatic than any store-bought version. Gets ready in under 10 minutes and adds a burst of bold, tangy flavors to fruits, bhel, chaat and more!| Veg Buffet
This Makhana Chaat, perfect for Navratri is made with roasted makhana (fox nuts or lotus seeds), this chaat is a delicious blend of crunchy makhana, Tamarind, and green chutney, pomegranate seeds!| Veg Buffet
A humble blend of sweet, tangy, and spicy flavors, this Sweet Potato Chaat is made by slowly roasting sweet potatoes on the stovetop and topping them with curd, black pepper, green chutney, saunth, coriander leaves, and pomegranate seeds!| Veg Buffet
Makhana Kheer is a sweet kheer made using Makhana (FoxNut / Lotus seeds), desi ghee, sugar & milk. It is quite a famous Navratri Recipe.| Veg Buffet
Pumpkin Halwa or Kaddu Ka Halwa is an traditional Indian Vrat sweet made with raw green Pumpkin, sugar & desi ghee by slowly cooking pumpkin.| Veg Buffet
Sabudana Khichdi Recipe is one of the popular recipes for the vrat like Navratri, Ekadashi or Shivratri in which we avoid taking any grains.| Veg Buffet
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The Nutrition Facts label lists Percent Daily Values based on a 2,000-calorie diet. Does that mean you're supposed to consume that amount?| Verywell Fit