French Asparagus and Eggs is just about the perfect combination: tender asparagus spears paired with soft-boiled eggs and topped with savory prosciutto| Vanilla Bean Cuisine
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photo by www.allisoncorinne.com Hello! I'm Molly, a lifelong Francophile with a passion for cooking (and eating). Here you'll find veggie-forward| Vanilla Bean Cuisine
This Black Garlic Pasta tastes rich and decadent, without being heavy. Black garlic sauce adds a sweet and savory flavor that makes the sautéed shallots| Vanilla Bean Cuisine
Treat yourself with this Penne al Salmone, featuring luscious smoked salmon tucked into a delicate creamy sauce. This is a classic Italian recipe that is| Vanilla Bean Cuisine