Cottage cheese is a cow’s milk product with a mild taste, thanks to having no added salts, sugars, or flavors. It is made by adding an enzyme to skim milk| Chef's Pencil
Need a substitute for feta cheese? Here are 16 options you can use in a pinch. This ultimate list includes common substitutes, plus vegan options, too!| The Ashcroft Family Table
Use these 6 ingredients as a substitute for cream cheese in any recipe. The best part is, they're ingredients available at the grocery store.| The Ashcroft Family Table
This delicious Italian lasagna made with cottage cheese features three different kinds of cheese and a savory red meat sauce.| The Ashcroft Family Table
Lasagna zucchini boats with ground beef are a low-carb version of the traditional pasta dish made with hollowed-out zucchini instead of lasagna noodles.| The Ashcroft Family Table