Carrots are roasted in the oven and glazed with orange juice and maple syrup. They are deliciously savory with a touch of sweet.| Deb's Daily Dish
These healthy, low carb radishes take on a life of their own when sautéed with onions in basil butter until golden and crisp.| Deb's Daily Dish
Marinated asparagus are a low carb, delicious side dish to serve any night of the week. Lemons and herbs combine for a zesty, easy marinade.| Deb's Daily Dish
Fried turnips have a caramelized, earthy flavor when they are pan fried. A simple herb sauce is the perfect finish to this delicious side dish.| Deb's Daily Dish
Sweet Chili Brussels sprouts are fried until browned and tossed with a sweet and spicy sauce. You will never want to cook them any other way!| Deb's Daily Dish
